Our Italian restaurant is at the heart of Le Repaire, facing our lush tropical garden and the sea.
We offer traditional pizza, pasta and meat dishes as well as our own unique fish dishes combining Italian flavours with Seychelles red snapper and grouper to create platters truly unique to Le Repaire.
Our deserts change daily and include famous Italian specialties such as Tiramisu and Panna Cotta as well as rich chocolate slice and cheese cake with tropical fruit.
The restaurant is open for breakfast (0700-0930), Lunch & Dinner from (1230-2200).
We serve cocktails on the beach daily until 1830, and at the lounge after that. To sip a cool drink and absorb the changing colours as the sun sets over Praslin Island is an unforgettable experience.